Our farm raises high-quality grass fed beef.
Our cattle are born and raised at Dufort Farms, giving us total control
of their diet from birth. Our cattle are never given grain, antibiotics, hormones
or by-products. 100% Grass fed beef, the healthier choice for you, higher in levels of Omega 3 and contains
less Omega 6 fatty acids. Grass fed has better levels of vitamin E, C and beta carotene.
Please visit our homepage for Farmer Market Locations.
*Prices are subject to change without notice. All smoked pork products are nitrate free.
CHECK AVAILABILTY of MEAT CUTS ON LIST BELOW before ORDERING on Order Form at the bottom
of page.
Great BRISKETS available Appox weights 6-8 lbs, for your smoking recipes.
*** JULY'S BUNDLE-
2# ground beef, 1# kabob, 2 ribeye steaks=$50.00
Bundles MUST be pre-ordered for $50.00 value.
NEW to the Product
List: Thinly Sliced sandwich or Fajita steaks, steak tips (from the flank) and flat iron steaks. These items,
aproximately 1# packages, can be ordered by sending the farm and e-mail. Thanks!
Try the 10# Kitchen Freezer Bundle --Pick-up at Plymouth Farmers Market
or right at the farm. Order from Package A, all beef products, or Package B, beef and pork.
FILL YOUR FREEZER WITH OUR NEW 100 POUND OPTION $950.00
BEEF
Ground Beef
(90%).....$8.00
Ground Beef Sampler (20lbs).....$150.00
Hamburg Patties (4oz).....$9.00 (4 patties to a pack)
Hamburg atties (6oz) $9.00
(3 patties to a pack)
Timber Dogs............11.50 a package (8 to a pack)
Beef Kabobs....9.95
Beef Stew.....$9.95
Beef Liver.....$5.00
Beef Tongue.....$5.00
Beef Heart.....$5.00
Suet.....$2.00
STEAKS BY
THE POUND
Flank.....$14.50
Flap.....$14.50
Flat Iron...$14.50
Hanger.....$14.50
NY
Strip.....$19.50
Porterhouse.....$23.50
Rib-eye.....$18.00
Boneless Ribeye....19.50
Sirloin.....$16.00
Skirt.....$14.50
Tenderloin.....$28.75
T-Bone.....$19.50
Top Round.....$9.95
Short Ribs.....$6.00
ROASTS BY THE
POUND
Brisket.....$8.95
Bottom Round.....$8.95
Chuck.....$8.95
Eye Round.....$8.95
Face Rump.....$8.95
Shoulder.....$8.95
Sirloin Tip...$9.95
Top Round.....$8.95
Tenderloin.....$28.75
SOUP SUPPLIES
Cross Cut Shank.....$6.50
Ox Tail.....$8.00
Soup Marrow
Bones.....$5.00
Knuckle Bones.......$4.00 each
PORK
PORK ROASTS BY THE POUND
Butt.......$8.00
Loin.....$9.00.....sold out
Shoulder (fresh).....$6.50 Sold Out
Tenderloin..........$15.00 Sold Out
BACON
AND HAM - Smoked/Nitrate Free
Bacon..........$11.50 SOLD OUT
Bacon
Ends....$8.00 sold out
PORK BY THE POUND
Ground Pork.....$8.00 sold out
Country Style Ribs.....$6.00 sold out
Chops.....$9.00
Spare Ribs......$6.00
Liver.....$5.00
Heart.....$5.00
Leaf Lard.....$3.00
Redenered Leaf Lard.....available
PORK SAUSAGE LINKS Price Per
Package
Breakfast .........$11.50
Sweet Italian .....$11.50
Hot Italian ........$11.50
Cajun Andouille......$11.50
Chorizo (Spanish).....$11.50 sold out
 |
